Aspiring Bakers #8 : Bread Seduction (June 2011)


Bake or steam Bread, Buns or Pau. To join, post it on your blog between 1 June to 30 June.
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The closing date is 30 June 2011.
All entries will be compiled and posted on 1 July 2011.

Wednesday, February 9, 2011

passion fruit muffins (:

i LOVE supermarket shopping! i saw passionfruit and i immediately grab it!! i've tried this recipe for many times and it always yield refreshing taste and moist texture that i like (: is suppose to be a passion fruit chiffon cake but i baked it in muffin cup and result wise is nice (: it yield about 18 muffins. if you're making it as chiffon cake, the size of pan is 20/21cm.

Egg white mixture
180g egg whites
90  80g sugar
10g corn flour
Egg yolk mixture
70g egg yolks
60g 3 tbsp vegetable oil
80 100g passion fruit
90g plain flour
  1. Scoop out 100g of passion fruits and set aside.
  2.  Mix all the egg yolks mixture except flour. When everything well combined then add in sifted flour. Mix everything well combine and no lumps left. The mixture would be quite thick and smooth.
  3. Beat the egg whites in a clean large bowl until soft peak. Gradually add in sugar. Then finally add in corn flour. Make sure the corn flour mix well in the egg mixture. The egg whites mixture should be stiff peak, smooth and shiny.
  4. Gently fold in 1/3 of the egg whites mixture into the egg yolks mixture. When everything well combine then gently fold in the 1/2 of the remaining egg whites mixture. Lastly, fold in the remaining egg whites mixture. Make sure all the egg whites mixture well combine with the egg yolks mixture.
  5. Pour the well mix mixture into a 21cm chiffon cake tin OR muffin cups and bake at a 160'C preheated oven for 40 minutes. After baked, let the baked cake turn upside down for cooling before unmold it. .
  6. You may keep it in the fridge. Best serve in 3 days.

next, i bought a box of mangoes. yes, weighing at 10kg!! im waiting for it to ripe. is really nice and good quality. this are thailand honey mangoes. they dont have those annoying "thread" i called it. i dont like mango with those "thread". cant wait to bake mango cheesecake again!! this box can allow me to bake 5 mango cheesecake and also make mango pomelo dessert since there's lots of pomelo at home! (: (:
look out for mango cheesecake that i'll be baking soon. i'll faithfully type the recipe out. is really worth trying! (:


  1. the passion fruit chiffon looks great Jasmine!
    and i'm waiting for your mangoes post! that's alot of mangoes you know haha!

  2. wow, so much mangoes! Looking forward to your mangoes cheesecakes! Do I get a piece of it? Kekeke ;)

  3. i like passion fruit flavour stuff.. nice nice :DD

  4. i love to try baking a passionfruit chiffon cake, thanks for the recipe..cant wait to see your bakes with the mangoes !

  5. your muffins look so fluffy and yummy! I love fruits in baking. will be looking forward to ur mango cheesecake recipe! :P

  6. thank you jess (: hahah. i convince myself that it sounds like it's a lot but is not :D

    shall keep you in suspense esp when i know you love cheesecake, dont you? sure cathy (: more than just a slice (:

  7. hi 5 peihwa! (: passionfruit is just so refreshing, nice and healthy! (:

    you should try esp more passion fruit can be seen in supermarket (: you're most welcome. me too look forward to baking it! (:

  8. thank you jean (: yeah, me too! fresh fruits (: i seem to keep all of you in suspense! hahah

  9. Mango and passion fruit are my favorite. I definitely want to try your passion fruit muffin, look so good :)

  10. now u made me crave for ripe threadless mangoes =P

  11. Oh Yes! I am a fan of cheesecakes~ the more the merrier~ Kekeke ;)

  12. I'll look forward to your mango cheesecake recipe!

  13. yah me too. Can't wait to see your cheesecake.